Sorrento Sunset 7:27 PM Case 02 is open · Play
Spring Insider · October 2026 Spring 2026
A local point of view.
A Peninsula worth knowing.
PlayWhere in the Peninsula is PI?
She’s out again.
Case 02: Took the long way to dinner. Ask the locals, read the land, find her before sunset. Find her and go in the draw for $250 to dine at Doot Doot Doot, Jackalope.
Free to play, no account.
The Peninsula's original craft brewery, Belgian-style ales from the only estate hop farm in Victoria.
Known for Estate Hop GardenBelgian-Style AlesPeninsula's Oldest Craft BreweryBeer Garden and Changing Lunch Menu
Why we’d goRed Hill Brewery is the oldest serious craft brewery on the Peninsula and still one of the few in Australia that grows its own hops, the farm-to-glass story here is not marketing, it is infrastructure.
Red Hill Brewery is the oldest serious craft brewery on the Peninsula and still one of the few in Australia that grows its own hops. That detail matters: the farm-to-glass story here is not marketing, it is infrastructure. Dave and Karen Golding planted the hop garden in 2005 and have been making Belgian-style ales from it ever since, witbier, dubbel, tripel, and the seasonal fresh-hop beers that are worth waiting for.
The brewery bar sits in a low barn at the top of a vineyard track, with an outdoor deck and beer garden. Lunch comes from a changing, beer-friendly menu, so check the current kitchen service and dishes before visiting. Bring the dog. Bring walking shoes for the hop garden loop afterwards. The Belgian range is unusual enough in the Peninsula context to reward attention, most cellar doors on the ridge pour the same continental lager styles.
A proper alternative to a winery lunch if your group includes someone who actively dislikes Pinot Noir.
Worth knowing
If you only do one thing
Order the tasting paddle before committing to a full pour, the Belgian styles reward comparison.
Works well with
Prancing Horse Estate · Green Olive at Red Hill
Filed under Cellar DoorGardenSlowSpringSummerAutumnFamiliesGroupLocalsCouples
Not sure how to build a day around Red Hill Brewery?
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Part of an escape
Skip the planning - these itineraries sequence this venue into a proper Peninsula weekend.
A gondola ride, a brewery lunch and a bay beach, with a coffee stop only if the day runs early.
More to explore
98 Stanleys Road, Red Hill South VIC 3937
Shashi and Rohit Singh's biodynamic family estate, one of the Peninsula's only serious Syrah programs alongside the Amrit single-vineyard range.
51 Stanleys Rd, Merricks VIC 3916
A thoughtfully managed Merricks estate making elegant Chardonnay and Pinot Noir that rewards the drive to find it.
3007 Frankston-Flinders Rd, Moorooduc VIC 3933
A rustic, intimate cellar door running a five-wine, five-canape pairing from a hatted-standard kitchen, the most structured tasting format on the Peninsula.
Build a day around this
Peninsula Insider guides that put this stop into the context of a full day or weekend.
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