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Spring Insider · October 2026 Spring 2026

Bass & Flinders Distillery

A Peninsula gin distillery with a gin-school blending session that has quietly become one of the region's best wet-weather plans.

Known for Peninsula Gin DistilleryGin School Blending SessionsAngry Ant Botanical GinOperating Since 2009

  1. Guests play chess and share drinks at tables in the Bass and Flinders Distillery bar, beside a wall of bottle-filled barrels
    Photo · Two Palms Australia, courtesy of Visit Victoria
  2. Bass and Flinders Distillery signage on a tall grey wall beside a picket-fenced garden, planter boxes and a small bar
    Photo · Two Palms Australia, courtesy of Visit Victoria
  3. A hand holds a Bass and Flinders Distillery tumbler of gin and tonic on the bar beside a stemmed glass of pink spirit
    Photo · Two Palms Australia, courtesy of Visit Victoria
  4. A distiller draws spirit from an oak barrel with a glass thief, in front of a copper still and racks of barrels
    Photo · Two Palms Australia, courtesy of Visit Victoria
  5. A bottle of Bass and Flinders Heartbreak pinot noir gin on the bar beside two small glasses of the ruby spirit
    Photo · Two Palms Australia, courtesy of Visit Victoria
  6. A tasting paddle of gin and tonics over ice on a timber board, each glass paired with a slice of dried orange
    Photo · Two Palms Australia, courtesy of Visit Victoria
  7. Hands use droppers to blend botanicals from rows of labelled shot glasses during a gin-making class at a timber table
    Photo · Two Palms Australia, courtesy of Visit Victoria

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Guests play chess and share drinks at tables in the Bass and Flinders Distillery bar, beside a wall of bottle-filled barrels
Guests play chess and share drinks at tables in the Bass and Flinders Distillery bar, beside a wall of bottle-filled barrelsBass & Flinders Distillery, Mornington, Mornington Peninsula.Photo · Two Palms Australia, courtesy of Visit Victoria
Why we’d go

Bass & Flinders has been quietly building one of the best small distillery operations in Victoria since 2009, and the gin school is the part that sells out first.

Bass & Flinders has been quietly building one of the best small distillery operations in Victoria since 2009. The gin range is genuinely varied, a crisp citrus-forward classic, a local-botanical Angry Ant featuring wattle seed and pink pepper, and a maceration gin that rewards closer attention. The cellar door is compact and a little industrial in the best way, and the gin school sessions let you blend a bottle to take home.

Photo · Two Palms Australia, courtesy of Visit Victoria

The tasting flight is a proper walk through the range rather than a sprint. Ask about the single-cask experiments. On a wet afternoon when a winery terrace is the wrong call, this is where locals go, and where out-of-town visitors discover it should have been on their list from the start.

Book ahead for the gin school, it sells out, especially in winter, and it is one of the Peninsula's better hands-on experiences.

Worth knowing

Best for
Rainy-day plans · Couples · Solo travellers · Cellar door visits

If you only do one thing

Book the gin school session in advance, it sells out in winter, and blending your own bottle is a different experience from a standard tasting.

Works well with

Mornington Peninsula Brewery · Mornington Dumpling House

Filed under Rainy DayCellar DoorSlowAll YearCouplesGroupFirst Timers

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