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Winter Insider · August 2026 Winter 2026

Eat & Drink Winery Red Hill $$

Foxeys Hangout

Biodynamic Red Hill estate with an all-day deck, sunny long lunches, and a sparkling program that holds its own against anything French.

Known for Biodynamic Certified EstateCult Sparkling WineChris Strickland WinemakerAll-Day Deck

Photo · CSIRO

Why we’d go

Foxeys is one of the Peninsula's most consistently pleasant cellar doors, sunny, unpretentious, and serious about the wine without making you work for it.

Foxeys is one of the Peninsula's most consistently pleasant cellar doors, sunny, unpretentious, and serious about the wine without making you work for it. The estate is biodynamic-certified, the architect-designed winery sits on a handsome Red Hill slope, and winemaker Chris Strickland was a 2023 Young Gun of Wine finalist, which tells you everything you need to know about the direction the place is heading.

What sets Foxeys apart from the bigger Red Hill estates is how it handles a weekend crowd. The deck is generous, the all-day menu is better than it needs to be, and the wines, especially the biodynamic sparkling, which is genuinely cult on Peninsula wine lists, come in without theatre. Walk-in is welcome; the sister site Morning Sun is a few minutes' drive if you want a quieter, more Italian-feeling counterpart on a tumbling valley slope.

Order the sparkling flight. Stay for a long lunch. Bring a hat.

Worth knowing

Best for
Cellar door visits · Long lunches · Wine lovers · Couples

If you only do one thing

Order the sparkling flight before committing to a full bottle, it is the best way to understand what the biodynamic program has been building.

Works well with

Eldridge Estate · Red Hill Bakery

Filed under Cellar DoorLong LunchGardenBig GroupSpringSummerAutumnCouplesGroupFamilies

Editor's verdict

Foxeys Hangout is the organic/biodynamic pioneer on the Peninsula and owns it entirely - first fully certified winemaking facility on the Mornington Peninsula. Michael and Tony Lee planted in 1997. The variety list is genuinely broad - 12+ varieties - and the 'Create Your Own Sparkling' disgorgement session is a hands-on experience rare among Peninsula cellar doors.

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